DATTA, ARKITA; SHUKLA, V. H.; ZENDE, R. J.; VAIDYA, V. M.; INGOLE, S. D.; SOLE, S. S. Application of edible film and coating incorporated with Syzygium aromaticum essential oil for quality enhancement of chicken patties: Application of edible film and coating on quality of chicken patties. Indian Journal of Poultry Science, Izatnagar, India, v. 60, n. 1, p. 81–87, 2026. DOI: 10.56093/ijps.v60i1.12. Disponível em: https://epubs.icar.org.in/index.php/IJPS/article/view/168499. Acesso em: 17 jun. 2026.