S.Balasubramanian , R. Kumar , P. Roselin , S.N. Saxena , K.K. Singh. “Determination of Glass Transition Temperature of Ambient and Cryogenically Ground Black Pepper As Influenced”. International Journal of Seed Spices, vol. 11, no. 1, June 2021, pp. 1-8, https://doi.org/10.56093/.