P. CHITRA; S. C. EDWIN; M. MOORTHY. STUDIES ON PRODUCTION OF VITAMIN E AND SELENIUM ENRICHED JAPANESE QUAIL MEAT. Indian Journal of Veterinary and Animal Sciences Research, Tamilnadu, India, v. 45, n. 2, p. 588–597, 2025. DOI: 10.56093/ijvasr.v45i2.153374. Disponível em: https://epubs.icar.org.in/index.php/IJVASR/article/view/153374. Acesso em: 16 jul. 2026.