R. KAVITHA; D. CHANDRASEKAREN. EVALUATION OF FEED GRADE ENZYMES BY INVITRO METHOD USING DE OILED RICE BRAN (DORB) AS SUBSTRATE. Indian Journal of Veterinary and Animal Sciences Research, Tamilnadu, India, v. 43, n. 5, p. 390–392, 2024. DOI: 10.56093/ijvasr.v43i5.153616. Disponível em: https://epubs.icar.org.in/index.php/IJVASR/article/view/153616. Acesso em: 21 may. 2025.