C.B. MANJU; K. RADHA; BINSY MATHEW; JAMUNA VALSALAN. ANTIOXIDANT ACTIVITY OF HERBAL YOGHURT INCORPORATED WITH TULSI (OCIMUM SANCTUM) EXTRACT . Indian Journal of Veterinary and Animal Sciences Research, Tamilnadu, India, v. 54, n. 4, p. 42–50, 2025. DOI: 10.56093/ijvasr.v54i4.169943. Disponível em: https://epubs.icar.org.in/index.php/IJVASR/article/view/169943. Acesso em: 16 jul. 2026.