PRASAD, Durga; GUPTA, S.K.; SHUKLA, Arti. Management of bacterial spot of bell pepper (Capsicum annuum) through chemicals and antibiotic. Indian Phytopathology, India, v. 64, n. 2, 2011. Disponível em: https://epubs.icar.org.in/index.php/IPPJ/article/view/7581. Acesso em: 23 oct. 2025.