AND P. K. SHUKLA*, RUCHITA DIXIT. Effect of supplemented nutrition on yield of oyster mushroom, Hypsizygus ulmarius. Indian Phytopathology, India, v. 65, n. 3, p. 286–288, 2012. Disponível em: https://epubs.icar.org.in/index.php/IPPJ/article/view/17300. Acesso em: 4 jun. 2026.