[1]
C.V.Vithun, N.Karpoora Sundara Pandian, K.Kamaleeswari, I.Manikkavasagan, and M. Naveenkumar, “Organoleptic Qualities of Retort Processed Commercial Paneer Butter Masala Vs in-House prepared Paneer Butter Masala”, Ind Vet Journal, vol. 101, no. 10, pp. 17–23, Oct. 2024, doi: 10.62757/IVA.2024.101.10.17-23.