PANDEY, Manoj Kumar; SINGH, A K; KUMARI, A R; TIWARI, Ajay; SINGH, Ritu. Oyster mushroom cultivation for quality protein and income enhancement. Indian Horticulture, Delhi, India, v. 64, n. 5, 2020. Disponível em: https://epubs.icar.org.in/index.php/IndHort/article/view/101929. Acesso em: 2 jun. 2026.