[1]
J. Singh, T. K. Behera, and A. K. Singh, “Vegetables for better nutrition and safe environment”, Ind. Horticulture, vol. 66, no. 5, Jan. 2022, Accessed: Jun. 11, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IndHort/article/view/119857