FAISAL, Shahzad; MANI, Indra; GUPTA, Ram Kishor; D, Mridula; JHA, Sunil Kumar; SINGH, Baljit. Development of Extruded Snacks Using Maize, Soy, Apple Pomace - A Response Surface Methodology Approach. Journal of Agricultural Engineering, India, v. 55, n. 3, 2019. Disponível em: https://epubs.icar.org.in/index.php/JAE/article/view/86405. Acesso em: 19 oct. 2025.