RAYAGURU, Kalpana; PANDEY, J P. Influence of Milling and Aging on Cooking properties of Indigenous Aromatic Rice. Journal of Agricultural Engineering, India, v. 46, n. 1, 2009. Disponível em: https://epubs.icar.org.in/index.php/JAE/article/view/14604. Acesso em: 30 jun. 2026.