ZAMBARE, A V; FOKE, V N; KAKADE, S N; MULANI, S L. Effect of Blanching on Sorption Isotherms of Spinach. Journal of Agricultural Engineering, India, v. 47, n. 4, 2010. Disponível em: https://epubs.icar.org.in/index.php/JAE/article/view/14612. Acesso em: 6 jun. 2026.