A. P. Muralidhar, M. P. Singh Kohli, K. Pani Prasad, Karthireddy Syamala, & A. K. Prusty. (2021). Effect of Dietary Supplementation of Green Seaweed, Ulva Lactuca on Growth Performance, Digestive Enzymes and Histo-Architectural Changes of Labeo rohita (Hamilton, 1822) Fingerlings. Journal of Indian Fisheries Association, 48(1). https://epubs.icar.org.in/index.php/JIFA/article/view/138928