SRIVASTAVA, Punit K.; ROY, D. SHORT-TERM PRESERVATION OF BRACH/ONUS CALYCIFLORUS: EFFECTS OF STORAGE ON PROTEIN, LIPID AND CARBOHYDRATE CONTENTS. Journal of Indian Fisheries Association, India, v. 34, 2007. Disponível em: https://epubs.icar.org.in/index.php/JIFA/article/view/56804. Acesso em: 24 oct. 2025.