Vol. 56 No. 1 (2024): Journal of The Inland Fisheries Society of India

Articles

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  Editorial

  DR D. K. MEENA

  01-04

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   https://doi.org/10.47780/jifsi.56.1.2024.155077

  • Meena etal
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  BLACK GRAM LEAF MEAL AS A REPLACER OF DE-OILED RICE BRAN IN THE DIET OF LABEO ROHITA (HAMILTON, 1822) FINGERLING

  SHATRUPA JAISWAL, SHIVENDRA KUMAR, SUJIT KUMAR NAYAK, H. S. MOGALEKAR, ADITI BANIK

  05-13

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   https://doi.org/10.47780/jifsi.56.1.2024.155079

  • 56(1) Jaiswal et al
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  BACKYARD AQUAPONICS: CUSTOMIZED DESIGNS AND FABRICATION TECHNIQUES FOR URBAN AGRICULTURE

  S. A. SONAWANE, R. R. JADHAV, B. R. CHAVAN, A. S. MOHITE, R. K. Sadawarte

  14-19

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   https://doi.org/10.47780/jifsi.56.1.2024.155083

  • 56(1) Sonawane et al
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  ASSESSING THE EFFECTIVENESS OF DIFFERENT TRADITIONAL PROCESSING METHODS ON PROXIMATE COMPOSITION OF FRESHWATER CATFISH, MYSTUS NGASEP

  HEMAM NANAOBI, CHUNGKHAM SAROJNALINI, N. DANIEL, Hawaibam Romharsha

  30-37

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   https://doi.org/10.47780/jifsi.56.1.2024.155084

  • 56(1) Nanobi et al
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  FISHERY AND STOCK STATUS OF BLUE SWIMMER CRAB, PORTUNUS PELAGICUS (LINNAEUS, 1758) FROM PALK BAY WATERS, TAMIL NADU, INDIA

  ANAND VAISHNAV, JHAM LAL, NARESH KUMAR MEHTA , M. BHARGHAVI PRIYADARSHINI, N. SURESHCHANDRA SINGH , BIKASH KUMAR PATI

  38-46

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   https://doi.org/10.47780/jifsi.56.1.2024.155191

  • 56(1) Vaishnav et al
• 

  IMPORTANCE OF HABITAT USE OF MACROBENTHIC MOLLUSCS IN THE INTERTIDAL ZONES OF INDIAN SUNDARBAN

  SUSOVAN SAU, T. S. NAGESH , R. K. TRIVEDI , S. K. DUBEY, DIBAKAR BHAKTA, SUSMITA JANA, S. BODA

  47-58

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   https://doi.org/10.47780/jifsi.56.1.2024.155196

  • JIFSI 56(1) Sau et al
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  EFFECT OF DIETARY REPLACEMENT OF FISH MEAL BY FISH SILAGE BASED MIXED PROTEIN SOURCE ON GROWTH PERFORMANCE SILVER BARB (PUNTIUS GONIONOTUS) FRY

  R. LENKA, B. SAHU, D. CHOUDHURY, S. S. DAS, SHIVENDRA KUMAR, N. DAS, K. N. MOHANTA

  59-68

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   https://doi.org/10.47780/jifsi.56.1.2024.155198

  • JIFSI 56(1) Lenka et al
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  COMPARATIVE PERFORMANCE ANALYSIS OF FISH FARMER PRODUCER ORGANIZATIONS IN FRESHWATER AQUACULTURE

  G. S. SAHA , H. K. DE, B. SAHOO , A. S. MAHAPATRA , G. SREENIVASULU

  69-75

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   https://doi.org/10.47780/jifsi.56.1.2024.155203

  • JIFSI 56(1) Saha et al
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  POTENTIAL OF THREE LOCALLY AVAILABLE FERMENTED OIL CAKE PROTEIN AS REPLACEMENT OF GROUNDNUT OIL CAKE PROTEIN IN THE DIET OF ROHU, LABEO ROHITA

  S. Mohanty, D. CHOUDHURY, B. SAHU, SHIVENDRA KUMAR, K. N. MOHANTA, S. S. DAS, B. BARIK

  76-89

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   https://doi.org/10.47780/jifsi.56.1.2024.155209

  • JIFSI 56(1) Mohanty et al
• 

  LENGTH-WEIGHT RELATIONSHIP AND CONDITION FACTOR OF REEVE’S CROAKER CHRYSOCHIR AUREA (RICHARDSON, 1846) OFF WEST BENGAL COAST

  SUSMITA, NAGESH T. SRINIVASAN, DIBAKAR BHAKTA, SAMARENDRA BEHERA, ANWESHA MONDAL, S. BODA

  90-101

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   https://doi.org/10.47780/jifsi.56.1.2024.155220

  • JIFSI 56(1) Jana et al
• 

  ICHTHYOLOGICAL INVENTORY AND FISHERIES PROSPECTS INRAMRO PATANG LAKE, PASIGHAT, ARUNACHAL PRADESH, INDIA

  SHANTABALA DEVI GURUMAYUM

  102-105

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   https://doi.org/10.47780/jifsi.56.1.2024.155223

  • Gurumaryam et al