1.
Sunita Yadav, S.S. Jatav, S.P. Goswami SRMRS. Suitability of Zinc-enriched Spinach (Spinacea oleracea L.) for Human Consumption. JISSS. 2018;65(4). Accessed July 16, 2026. https://epubs.icar.org.in/index.php/JISSS/article/view/76922