1.
and S.N. Pandey IV. Tolerance and Concentrations of Nickel in Mustard (Brassica juncea L.) as Influenced by Nickel Application in Soil with Respect to Growth, Pigments Content and Activity of Antioxidative Enzymes. JISSS [Internet]. 2021 Jan. 6 [cited 2026 Jul. 16];68(3). Available from: https://epubs.icar.org.in/index.php/JISSS/article/view/109341