DS RASANE; SS KAMBLE. Effect of different diets of full fat soybean (flake) on the organoleptic quality of broiler meat. Journal of Livestock Biodiversity, India, v. 4, n. 1-2, 2025. Disponível em: https://epubs.icar.org.in/index.php/JLB/article/view/157742. Acesso em: 3 jul. 2026.