Effect of plant growth regulators and irrigation levels on growth, physiological parameters and yield of Indian mustard
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Keywords:
Indian mustard, irrigation levels, plant growth regulators, yield attributes and yieldAbstract
A field experiment was conducted during 2020-21 to assess the effects of plant growth regulators and irrigation levels on
growth, yield attributes and yield of Indian mustard. There were three irrigation levels in main plots viz., no irrigation,
one irrigation at 40 days after sowing (DAS) and two irrigations (at 40 and 75 DAS) with six treatments viz., control,
naphthalene acetic acid (NAA) @ 100 ppm, gibberellic acid @ 50 ppm, salicylic acid @ 100 ppm, thiourea @ 0.1%,
indole acetic acid @ 50 ppm applied at 30 and 60 DAS were allotted to sub-plots. Results revealed that maximum growth
parameters including plant height, number of leaves/plant, number of branches and physiological parameters like SPAD
reading, leaf area index were found under the application of two irrigations with salicylic acid. Further, yield and its
attributes like test weight, stem girth, number of primary and secondary branches, seed and stover yield, biological yield
and harvest index were found highest in salicylic acid with two irrigations. Thus, it can be concluded that application of
two irrigations with use of salicylic acid could be benecial for getting higher productivity of Indian mustard under semi
arid region of Rajasthan.