Tracing the changes in the composition of oilseeds in Indian Punjab: 1990-91 to 2020-21


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Authors

  • Jasvir Singh Department of Geography, Punjabi University, Patiala147002, Punjab, India Author
  • Jaskiran Kaur Department of Economics, Punjabi University, Patiala147002, Punjab, India Author
  • Shivjeet Kaur Department of Geography, Punjabi University, Patiala147002, Punjab, India Author

https://doi.org/10.56093/job.v16i2.172320

Keywords:

Agriculture,, agro-climatic zone, cropping pattern, crop diversification, Punjab, rainfall

Abstract

 India ranks fourth in oilseeds production in the world. Currently, the Indian Punjab produces 93.5 metric tons of oilseeds
 and holds 16th position in oilseeds production in India. Correspondingly, the oilseed sector occupies an important
 position in the agricultural economy of the country. Oilseeds, especially edible oilseeds have been an integral part of the
 cropping system in Indian Punjab till the beginning of monoculture triggered by the implementation of new agriculture
 strategies since 1960s.Oilseeds composition has also played a vital role in agricultural and allied activities. This paper
 examines the cropping pattern of oilseed diversity in the Indian Punjab according to six agro-climatic zones. The study
 reveals the changes in cropping pattern that have taken place in Indian Punjab over the period from 1990-91 to 2020
21.Various statistical techniques such as the Herfindahl Index, Simpson Index and Panel regression model are used to
 examine the diversification and specialization in oilseeds.

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Submitted

2025-10-03

Published

2025-10-03

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Articles

How to Cite

Tracing the changes in the composition of oilseeds in Indian Punjab: 1990-91 to 2020-21 (Jasvir Singh, Jaskiran Kaur, & Shivjeet Kaur, Trans.). (2025). Journal of Oilseed Brassica, 16(2), 218-227. https://doi.org/10.56093/job.v16i2.172320