A modified medium for improved sporulation of gray mold pathogen, Botryotinia ricini (Godfrey) Whetzel in castor (Ricinus communis L.)


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A MODIFIED MEDIUM FOR IMPROVED SPORULATION OF GRAY MOLD PATHOGEN IN CASTOR

Authors

  • R D PRASAD Directorate of Oilseeds Research, Rajendranagar, Hyderabad-500 030
  • R BHUVANESWARI Directorate of Oilseeds Research, Rajendranagar, Hyderabad-500 030

https://doi.org/10.56739/jor.v31i1.142115

Keywords:

Botryotinia ricini, Castor, Conidia, Gray mold, Oat meal agar

Abstract

Oat meal agar medium enriched with gallic acid, L-asparagine and castor pericarp extract was developed to enhance sporulation of castor gray mold pathogen, Botryotinia ricini. The enriched oat meal agar medium supported higher sporulation compared to oat meal agar medium and corn meal agar medium which are commonly used for growing B. ricini.

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References

Harada Y, Takashima M, Fujita T and Terui M 1972. Cultural study of the gray mold fungus Botrytis cinerea. Bulletin of the Faculty of Agriculture and Life Science, Hirosaki University, 19: 22-31.

Hong S K, Gyukim W, Daecho W and Gikim H 2001. Occurrence of gray mold in castor bean caused by Botryotinia cinerea and Amphobotrys ricini in Korea. The Plant Pathology Journal, 17(6): 357-360.

Orellana R G and Thomas C A 1964. Effect of gallic acid on germination, growth and sporulation of Botryotinia ricini. Annual Reviews of Phytopathology, 2: 468-469.

Sato K, Shoji T and Ota N 1959. Studies on the snow mold of coniferous seedlings. I. Gray mold and sclerotial disease. Bulletin of the Government Forest Experimental Station Meguro, 110: 1-153.

Yasmeen M 2004. Castor grey mold and its biological control. Ph D Thesis, Osmania University, Hyderabad, pp.219.

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Submitted

2023-09-07

Published

2014-07-21

How to Cite

R D PRASAD, & R BHUVANESWARI. (2014). A modified medium for improved sporulation of gray mold pathogen, Botryotinia ricini (Godfrey) Whetzel in castor (Ricinus communis L.): A MODIFIED MEDIUM FOR IMPROVED SPORULATION OF GRAY MOLD PATHOGEN IN CASTOR. Journal of Oilseeds Research, 31(1). https://doi.org/10.56739/jor.v31i1.142115