Estimation of ricin in castor varieties and hybrids by Lowry method
Estimation of ricin in castor varieties and hybrids by Lowry method
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Keywords:
Castor, Hybrids, Lowry method, Ricin estimation, VarietiesAbstract
Development of castor cultivars with reduced levels of ricin would improve the economics of castor oil production, reduce the potential for accidental poisoning and eliminate the potential of ricin. The presence of ricin in the high protein meal of castor remaining after oil extraction has historically reduced its value as an animal feed.Castor meal when applied as an amendment to greenhouse potting media suppress root-knot nematode. Ricin has historically been degraded by exposure to high temperature for two or more hours.
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References
Lowry OH RosebroughN J Farr A L and Randall R J 1951. Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry, 193(1): 265–75. DOI: https://doi.org/10.1016/S0021-9258(19)52451-6
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Submitted
2023-11-23
Published
2023-12-14
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The Journal of Oilseeds Research reserves all the copy rights of the published articles and prior permission is to be taken from the journal office if any part of the published articles is to be reproduced in any form in any other publication.How to Cite
P ARUTCHENTHIL, S R VENKATACHALAM, S MANICKAM, V RAVICHANDAN, P A SARAVANAN, & P VEERAMANI. (2023). Estimation of ricin in castor varieties and hybrids by Lowry method: Estimation of ricin in castor varieties and hybrids by Lowry method. Journal of Oilseeds Research, 40(Specialissue). https://doi.org/10.56739/jor.v40iSpecialissue.145570