[1]
LOITONGBAM SOPHIA DEVI et al. 2023. Nutraceutical potential of traditional fermented soybean (Hawaijar): Nutraceutical potential of traditional fermented soybean (Hawaijar). Journal of Oilseeds Research. 40, Specialissue (Dec. 2023). DOI:https://doi.org/10.56739/jor.v40iSpecialissue.145194.