RAGHUVEER, and J A HOSMATH. “Effect of Different Levels of Nitrogen and Phosphorus on Nutrient Uptake and Quality of Soybean [Glycine Max (L.) Merrill]: EFFECT OF NITROGEN AND PHOSPHORUS ON NUTRIENT UPTAKE AND QUALITY OF SOYBEAN”. Journal of Oilseeds Research 35, no. 1 (April 23, 2018). Accessed November 3, 2025. https://epubs.icar.org.in/index.php/JOR/article/view/137370.