S GEETHA, K MANORAMA, APARNA KUNA, CH JAGAN. Determination of fatty acid profile of branded and unbranded processed foods commonly available in the Indian market with special reference to trans fatty acids: DETERMINATION OF FATTY ACID PROFILE OF BRANDED AND UNBRANDED PROCESSED FOODS. J. Oilseeds. Res. [Internet]. 2016 Oct. 21 [cited 2025 Nov. 3];33(3). Available from: https://epubs.icar.org.in/index.php/JOR/article/view/137976