IRUDAYARAJ, Rajendran; PALANISWAMI, C; VENNILA, A. Improved method of liquid jaggery preparation. Journal of Sugarcane Research, India, v. 10, n. 2, 2021. DOI: 10.37580/JSR.2020.2.10.107-112. Disponível em: https://epubs.icar.org.in/index.php/JSR/article/view/101603. Acesso em: 22 jun. 2026.