[1]
Anuj Kumar, G. K. . Sharma, R. Vashishth, A. D. . Semwal, and H. M. . Devi, “Impact of Herbal Mix Incorporation on Biscuit Attributes: Impact of herbal mix on biscuit quality”, JCR, vol. 17, no. 1, pp. 63–73, Apr. 2025, doi: 10.25174/2582-2675/2025/159978.