Kumar D, Verma R, Narwal S, Singh J, Kumar V, Kharub AS, et al. Identification of barley genotypes with higher protein content coupled with bold grains for food and malt barley improvement under sub-tropical climates. JCR [Internet]. 2018 Dec. 31 [cited 2026 Jun. 1];10(3). Available from: https://epubs.icar.org.in/index.php/JWR/article/view/73253