RAJORIYA, Ashutosh; TRIPATHY, Sushree Shant; GUPTA, N. Proximate composition, amino acids, fatty acids and mineral content of unexplored wild edible mushrooms of Odisha: wild edible mushrooms of odisha . Mushroom Research, India, v. 32, n. 1, p. 13–26, 2023. Disponível em: https://epubs.icar.org.in/index.php/MR/article/view/133845. Acesso em: 27 oct. 2025.