DR BRIJ LAL ATTRI; SRIVASTAVA, Anuradha; ARJUN, Anarase Dattatray. Biochemical parameters and shelf life of oyster mushroom affected by pre-treatment and packaging material. Mushroom Research, India, v. 33, n. 2, p. 219–228, 2025. Disponível em: https://epubs.icar.org.in/index.php/MR/article/view/155469. Acesso em: 20 oct. 2025.