Greeshma Sree, Mutyala, RITU SINDHU, and Anju Kumari. “Development and Evaluation of Oyster Mushroom (Pleurotus Ostreatus) Incorporated Mayonnaise”. Mushroom Research 34, no. 1 (September 30, 2025): 137–145. Accessed October 20, 2025. https://epubs.icar.org.in/index.php/MR/article/view/167215.