Vol. 31 No. 2 (2022): Mushroom Research: An international Journal

Articles

• Effects of maturity stage on the antioxidant components levels and antioxidant properties of three edible mushrooms Russula spp from Côte d'Ivoire

  Oscar Jaurès Gbotognon, Tano Martin Kouadio, Kouakou Martin Djè, Kouassi Hubert Konan , Eugène Jean Parfait Kouadio

  123-138

  553 / 78

  • pdf

• In-vitro cultural, nutritional, antioxidant and antimicrobial potential of Macrolepiota procera and Amanita caesaria: A rare mushroom from Madhya Pradesh, India under Submerged Culture Condition

  Ashutosh Rajoriya, Pushpanjali Dhok , Kevin Gawali

  139-152

  334 / 66

  • pdf

• Influence of substrate pasteurization, bag dimensions and organic supplement practices on yield and yield attributing parameters of Indian oyster mushroom, Pleurotus pulmonarius

  pagoti hema latha, KB Mohapatra, N. Nayak, N. Chinara

  153-159

  426 / 238

  • pdf

• Cultivation of Oyster mushroom (Pleurotus ostreatus) and Button mushroom (Agaricus bisporus) utilizing used coffee grounds and rice straw as substrates Mushroom culture

  Amirah Shivrattan, Diana Seecharran, Abdullah Adil Ansari

  161-166

  1214 / 361

  • pdf

• Evaluation of casing materials on productivity of milky mushroom (Calocybe indica P&C)

  Niranjan Chinara, Shyam Sundar Mahapatra

  167-170

  336 / 192

  • pdf

• Optimization of vegetative growth conditions for submerged cultivation of edible medicinal mushroom Hericium erinaceus by Resonance surface methodology

  Sakshi Khurana, Anil Sindhu, Sangeeta C. Sindhu, Palak garg, Vikash Kumar, Ajay Singh

  171-180

  728 / 141

  • pdf

• Impact of the different casing material on the yield of Calocybe indica in polyethylene bag and bed system

  Manoj Nath, Anupam Barh, Annu Sharma, Shweta Bijla, Rakesh Kumar Bairwa, Shwet Kamal, VP Sharma

  181-186

  438 / 76

  • pdf

• Training need assessment of mushroom growers and constraints: A study in Nainital district of Uttarakhand

  Akansha Joshi, Arpita Sharma Kandpal, S.K. Mishra

  187-193

  826 / 99

  • pdf

• Potential of Shiitake mushroom (Lentinula edodes) cultivation in Algeria

  Hassina Guetarni, Bechaa Wissam , Bendouha Khawla

  195-198

  261 / 178

  • pdf

• Response of shock treatment on fructification of shiitake mushroom using synthetic logs of different substrates

  Tarushi, Deepika Sud

  199-204

  249 / 108

  • pdf

• Antifungal activities of phyto extracts against major pathogens infecting oyster mushroom [Pleurotus ostreatus (Jacq.) P. Kumm]

  Urvashi S Kotadiya, Jayadipkumar R Talaviya, KD Shah, SV Lathiya, VA Savaliya

  205-207

  286 / 84

  • pdf