Sood, M., Nishu, Bandral, J. D., Gupta, N., & Sheetal. (2024). Nutritional and organoleptic quality of brown rice based nutri-bar during ambient storage: Nutritional evaluation of brown rice based nutr-ibar. ORYZA-An International Journal of Rice, 61(2), 110-118. https://epubs.icar.org.in/index.php/OIJR/article/view/141249