MUTHUKUMARAN, Selva. SCOPE FOR FOOD PROCESSING INDUSTRIES TO BOOST GLOBAL ECONOMY BY MEANS OF POTATO VALUE ADDITION: A REVIEW. Potato Journal, Himachal Pradesh, India, v. 52, n. 2, 2026. DOI: 10.56093/potatoj.v52i2.155514. Disponível em: https://epubs.icar.org.in/index.php/PotatoJ/article/view/155514. Acesso em: 29 jun. 2026.