MEHTA, Ashiv; CHARAYA, Priyamvada; SINGH, B P. FRENCH FRY QUALITY OF POTATO VARIETIES: EFFECT OF TUBER MATURITY AND SKIN CURING. Potato Journal, Himachal Pradesh, India, v. 38, n. 2, 2013. Disponível em: https://epubs.icar.org.in/index.php/PotatoJ/article/view/32361. Acesso em: 2 nov. 2026.