SASANI, G. V.; PATEL, C K.; PATEL, R. N; PATEL, N. H.; PATEL, K P.; PATEL, B. T. EFFECT OF DIFFERENT MICRONUTRIENT GRADES ON POTATO PRODUCTION. Potato Journal, Himachal Pradesh, India, v. 32, n. 3 - 4, 2013. Disponível em: https://epubs.icar.org.in/index.php/PotatoJ/article/view/33530. Acesso em: 28 jun. 2026.