Patil, Virupaksh U, Rajendra Singh, Vanishree G, Som Dutt, Prashant G Kawar, Vinay Bhardwaj, and B P Singh. 2016. “Genetic Engineering for Enhanced Nutritional Quality in Potato - a Review”. Potato Journal 43 (1). https://epubs.icar.org.in/index.php/PotatoJ/article/view/59699.