R. Kumar and R. Marwaha, “VARIABILITY FOR CAROTENOID CONTENT AND RELATIONSHIP BETWEEN FLESH COLOUR AND CAROTENOID CONTENT IN POTATO”, PotatoJ, vol. 41, no. 1, Jul. 2014, Accessed: Jun. 24, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/PotatoJ/article/view/41823