Evaluation of Eco-friendly Chemicals and Products against Mustard Aphid (Lipaphis erysimi)


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Authors

  • RAJ KUMAR Indian Agricultural Research Institute, Regional Station, Karnal 132 001 Author
  • P.B. SINGH Indian Agricultural Research Institute, Regional Station, Karnal 132 001 Author
  • H. PRASHANTH BABU Indian Agricultural Research Institute, Regional Station, Karnal 132 001 Author

https://doi.org/10.56093/sr.v38i1.164718

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References

1. SINGH, H. & Z. SINGH (1983). New records of insect-pests of rapeseed- mustard. Indian J. Agril. Sci. 53(9): 970.

2. BAKHETIA, D.R.C. & B.S. SEKHON (1989). Insect-pests and their management in rapeseed-mustard. J. Oilseeds Res. 6: 269-299.

3. MORZIA, B. & S.B. HUQ (1991). Evaluation of different genotypes of Indian mustard (Brassica juncea) for their reaction to mustard aphid L. erysimi. Indian J. Agril. Sci. 61(3): 210-213.

4. AGARWALA, B.K., S. DAS & M. SEN CHOW-DHURI (1988). Biology and food relation of Micraspis discolor an aphidophagous coccinellid in India. J. Aphidol. 2(1-2): 7-17.

5. KALRA, V.K. (1988). Population dynamics of various predators associated with mustard aphid, L. erysimi Kalt. J. Bio. Control 2(2): 77-79.

6. "et al."

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Submitted

2025-02-12

Published

2025-02-12

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Section

Short Communication

How to Cite

RAJ KUMAR, P.B. SINGH, & H. PRASHANTH BABU. (2025). Evaluation of Eco-friendly Chemicals and Products against Mustard Aphid (Lipaphis erysimi). Seed Research, 38(1), 112-115. https://doi.org/10.56093/sr.v38i1.164718