Quality Status of Groundnut Seed at Farmers Level in Gujarat
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References
1. ISTA (1999). International rules for seed testing, Rules 1999. Seed Sci. & Technol., 27: (Supplement).
2. TUNWAR, N.S. & S.V. SINGH (1988). Indian Minimum Seed CertificationStandard. Central Seed Certification Board, Ministry of Agriculture, Govt. of India, New Delhi.
3. ANONYMOUS (2003-04). All India Co-ordinated National Seed Project (Crops) Annual Report, Project Co-ordinator. National Seed Project (Crops), Indian Agricultural Research Institute, New Delhi, pp: 373-379.
4. ANONYMOUS (2004-05). All India Co-ordinated National Seed Project (Crops) Annual Report, Directorate of Seed Research, Indian Agricultural Research Institute, New Delhi, pp: 426-431.
5. LUKOSE, C., D.L. KADVANI, S.M. JANI, K.V. BUHECHA & K.V. PETHANI (1998). Seed health status of farmer's groundnut seed. Seed Res., 26: 209-211.
6. RAJENDRA KUMAR, S.S. PARIHAR, I. JETHANI & H.C.S. NEGI (2005). Seed quality status in groundnut (Arachis hypogea L.). Seed Res., 33(1): 61-64.
7. PRASAD, S.R., U.S. UJJINAIAH, B. SIDDAPPA, S. NARAYANASWAMY & V.K. DESHAPANDE (1994). The quality of seeds of paddy, groundnut and sunflower used by farmers in Karnataka. Seed Tech News., 24(4): 49.
8. ANONYMOUS (2002-03). All India Co-ordinated National Seed Project (Crops) Annual Report, Project Co-ordinator. National Seed Project (Crops), Indian Agricultural Research Institute, New Delhi, pp: 350-351.