K. LAKSHMI PRASANNA; K. KESHAVULU; M. SREEDHAR; K. JHANSI RANI; M.R. SUDHARSAN; PRAKASH BABU. Studies on nutritional composition of quality protein and normal maize (Zea mays) genotypes. Seed Research, New Delhi, India, v. 40, n. 1, p. 60–66, 2025. DOI: 10.56093/sr.v40i1.164526. Disponível em: https://epubs.icar.org.in/index.php/SR/article/view/164526. Acesso em: 23 oct. 2025.