S.K. SHARMA; K.S. VERMA; MANISH KUMAR. Effect of Potassium Levels, Methods and Sources on Seed Yield and Quality of Pea cv. Arkel. Seed Research, New Delhi, India, v. 34, n. 1, p. 31–34, 2025. DOI: 10.56093/sr.v34i1.166364. Disponível em: https://epubs.icar.org.in/index.php/SR/article/view/166364. Acesso em: 25 oct. 2025.