Mohammod Jeelani. “ EFFECT OF DIFFERENT PACKAGING MATERIALS ON STORAGE QUALITY AND SENSORY EVALUATION OF PIGEON PEA DHAL”. Translated by V. VASUDEVA RAO, D. SANDEEP RAJA, S.V.S. GOPALA SWAMY, and L.EDUKONDALU. The Journal of Research ANGRAU 53, no. 3 (May 13, 2026): 23–36. Accessed June 22, 2026. https://epubs.icar.org.in/index.php/TJRA/article/view/173430.