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S.L. KAMESHWERI HKSSDKA and. RESISTANT STARCH CONTENT OF PUFFED RICE PREPARED WITH NEWLY RELEASED VARIETIES (WGL44, WGL283 AND RNR2458) OF TELANGANA STATE. JOR PJTSAU. 2019;45(1&2). Accessed July 26, 2026. https://epubs.icar.org.in/index.php/TJRP/article/view/88687