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S.L. KAMESHWERI HKSSDKA and. RESISTANT STARCH CONTENT OF PUFFED RICE PREPARED WITH NEWLY RELEASED VARIETIES (WGL44, WGL283 AND RNR2458) OF TELANGANA STATE. JOR PJTSAU [Internet]. 2019 Apr. 7 [cited 2026 Jul. 26];45(1&2). Available from: https://epubs.icar.org.in/index.php/TJRP/article/view/88687