1.
GEETESH SINHA AKAKL and. STORAGE CHARACTERISTICS OF FEW RICE VARIETIES OF CHHATTISGARH IN RAW AND PARBOILED CONDITIONS. JOR PJTSAU [Internet]. 2017 Feb. 22 [cited 2023 Jun. 2];42(3). Available from: https://epubs.icar.org.in/index.php/TJRP/article/view/68015