Response of Sulphur to Wheat and its Influence on Nutrient Composition
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Authors
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V K Gupta
Department of Soil Science, Haryana Agricultural University, Hisar
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B S Potalia
Department of Soil Science, Haryana Agricultural University, Hisar
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S P Gupta
Department of Soil Science, Haryana Agricultural University, Hisar
Abstract
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Submitted
10-12-2016
Published
11-12-2016
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Articles
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Copyright (c) 2016 Arid Zone Research Association of India
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
How to Cite
Gupta, V. K., Potalia, B. S., & Gupta, S. P. (2016). Response of Sulphur to Wheat and its Influence on Nutrient Composition. Annals of Arid Zone, 31(2). https://doi.org/10.56093/aaz.v31i2.64835
