Agroclimatic Environment of Chickpea in Haryana
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Authors
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V Umamaheshwara Rao
Department of Agricultural Meteorology,
CCS Haryana Agricultural University, Hisar
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Diwan Singh
Department of Agricultural Meteorology,
CCS Haryana Agricultural University, Hisar
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O P Bishnoi
Department of Agricultural Meteorology,
CCS Haryana Agricultural University, Hisar
Abstract
The chickpea data on area, production and productivity in different districts of Haryana were collected for II crop seasons and analysed. The state of Haryana has been' divided into six zones. The zone comprising of Hisar and Sirsa districts has high spread and high productivity, whereas, the other zone with AmbaIa district has low spread and low productivity, Winter rainfall and soil types were superimposed on these zones.Downloads
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Submitted
14-12-2016
Published
19-12-2016
Issue
Section
Articles
License
Copyright (c) 2016 Arid Zone Research Association of India
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
How to Cite
Rao, V. U., Singh, D., & Bishnoi, O. P. (2016). Agroclimatic Environment of Chickpea in Haryana. Annals of Arid Zone, 37(1). https://doi.org/10.56093/aaz.v37i1.65470
