PILLAI, V K; LEKSHMY, A; GOVINDAN, T K; MATHEN, Cyriac; IYER, H Krishna. A Survey of the Microbiological Quality of Commercial Frozen Prawn Products. Fishery Technology, India, v. 2, n. 1, 1965. DOI: 10.56093/ft.v2i1.46919. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/46919. Acesso em: 24 oct. 2025.